2. Our beef comes from the pride of our farm, the
pedigree herd of Lincoln Red Cattle. We chose this
breed not simply because there are the traditional
herd of the county, but because the beef tastes well
simply the best.
One of the oldest native breeds in the UK, Lincoln Reds have
a lovely docile and placid temperment and excellent mothering
skills making them a joy to handle.
Our cattle are reared in the traditional way. The herd lead
a calm and contented life, feeding outside on grass in the
Summer and on silage in the Winter, supplemented with
concentrate only if they need it.
Allowing the herd to live as nature intended undoubtedly
makes the beef taste so much better.